Braising meat is becoming some what of a trend. The benefits of it, however, are endless. It's a slow cooking technique that provides tender, juicy meat, regardless of the cut. The tricky part is actually trivial if you know what you're doing.
Looking for slow cooker pork belly an economical way to show your love? Head to RA Sushi in downtown where happy hour will be served up all day! On June 16, from 11am-close, a menu of more than 30 sushi, appetizer, and tapas items ranging from $2.25 to $7.25, plus a variety of beer, wine, sake, and signature cocktails ranging from $3 to $7 will be available. Popular items include the Viva Las Vegas Roll, the Grilled Short Ribs and the Sesame Chicken Wings.
Now we have Epic Roasthouse's Chef Jan Birnbaum pigging out in a big way. Birnbaum already serves up a dreamy, silky slow cooker pork belly healthy, but he's going whole-hog with an event coming up on Saturday, June 27. He's also pairing it with Pinots, and some top winemakers will be on hand to pour.
Past starters include items like Black Trumpet & Potato Gnocchi, Roasted Shallot, Local Greens & Radish, Salame di Sant'Olcese, Truffle Oil; or oolong smoked head-on third coast white shrimp, sticky rice, baby bok choy, shroom. thai-ga-style green curry, just $5 each. Past mains include items like Hereford skirt steaks, grilled endive, onion & okra pickles, salsa verde; or sweet and sour crispy Berkshire slow cooked slow roast pork, papaya salad, and sriracha sizz-erp, all for a mere $10 each.
Located in the picturesque location of Ludlow, this Michelin starred establishment offers fine dining French cuisine located in stunning oak pannelled restaurant. Head chef Will Holland tries to integrate local produce into his dishes as much as possible slow cooked pork belly and the results have been called by Hardens as Genius creative yet comfortingly classic'. This is a perfect venue for that special occasion, and guarantees satisfaction time and time again.
When you walk in, you are greeted with friendly faces and the service is fast, especially for the hurried lunch crowd. But that might be because most people already know what to order when they walk in through the door. It is the ramen. The only question is whether to order the full size, or the half sized (note: half size is not half the price). The price for a full serving is $8.50.
In Fine Spirits is located in Chicago's Andersonville neighborhood. Stop in the shop Saturday between 11 a.m. and 9 p.m.; and Sunday or Monday, noon to 7 p.m. The adjoining bar is open Saturday, 3 p.m. to 2 a.m., and Sunday through Monday, 3 p.m. to 11 p.m. For more information about In Fine Spirits, or its Memorial Day menu, press here.
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